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Showing 181 - 210 of 481 products matching "General Nutrition"

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Bundle: Understanding Food: Principles and Preparation, 4th + Global Nutrition Watch Printed Access Card

  • Brown, Amy Christine - ©2011
  • ISBN10: 1-111-97772-0
  • ISBN13: 978-1-111-97772-6
  • Bundles$217.99
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Bundle: Understanding Food: Principles and Preparation, 4th + Diet Analysis Plus 2-Semester Printed Access Card

  • Brown, Amy Christine - ©2011
  • ISBN10: 1-111-87322-4
  • ISBN13: 978-1-111-87322-6
  • Bundles$229.49
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Bundle: Understanding Nutrition, 12th + CengageNOW, InfoTrac® 1-Semester Printed Access Card

  • Whitney/Rolfes - ©2011
  • ISBN10: 1-111-23194-X
  • ISBN13: 978-1-111-23194-1
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ePack: Nutrition Now (with Interactive Learning Guide), 6th + Diet Analysis Plus 2-Semester Instant Access Code

  • Brown, Judith E. - ©2011
  • ISBN10: 1-133-15778-5
  • ISBN13: 978-1-133-15778-6
  • Bundles$166.99
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Bundle: Understanding Nutrition, 12th + Dietary Guidelines Repromote

  • Whitney/Rolfes - ©2011
  • ISBN10: 1-111-87285-6
  • ISBN13: 978-1-111-87285-4
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Lab Manual for Understanding Food, 4th

  • Walter/Beathard - ©2011
  • ISBN10: 0-538-49795-5
  • ISBN13: 978-0-538-49795-4
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Nutrition CourseMate with eBook Instant Access Code for Brown's Understanding Food, 4th Edition

  • Brown, Amy Christine - ©2011
  • ISBN10: 1-111-47902-X
  • ISBN13: 978-1-111-47902-2
  • CourseMate$150.00
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Medical Nutrition Therapy: A Case Study Approach, 3rd Edition

  • Nelms/Long Roth/Lacey - ©2009
  • ISBN10: 0-495-55476-6
  • ISBN13: 978-0-495-55476-9
  • A new edition of this text is available here

  • Print$105.99
  • Rent$20.99
  • eBook$26.49
  • eChaptersea. $3.49
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Nutrition and Diet Therapy, 7th Edition

  • DeBruyne/Whitney/Pinna - ©2008
  • ISBN10: 0-495-38719-3
  • ISBN13: 978-0-495-38719-0
  • A new edition of this text is available here

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Nutrition and Diet Therapy, 7th Edition

Print version includes InfoTrac® 1-Semester, Premium Web Site Printed Access Card

  • DeBruyne/Whitney/Pinna - ©2008
  • ISBN10: 0-495-11916-4
  • ISBN13: 978-0-495-11916-6
  • eBook$43.99
  • eChaptersea. $5.49
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Understanding Food: Principles and Preparation, 3rd Edition

  • eBook$57.49
  • eChaptersea. $5.49
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Lab Manual for Brown's Understanding Food: Principles and Preparation, 3rd

  • Brown, Amy Christine - ©2008
  • ISBN10: 0-495-11908-3
  • ISBN13: 978-0-495-11908-1
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Medical Nutrition Therapy: A Case Study Approach, 2nd Edition

Print version includes InfoTrac®

  • Nelms/Long Roth - ©2004
  • ISBN10: 0-534-52709-4
  • ISBN13: 978-0-534-52709-9
  • A new edition of this text is available here

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Nutrition and Diet Therapy (with InfoTrac and Online Study Guide Pin Code), 6th Edition

  • Cataldo/DeBruyne/Whitney - ©2003
  • ISBN10: 0-534-57691-5
  • ISBN13: 978-0-534-57691-2
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Medical Nutrition Therapy: A Case Study Approach, 1st Edition

  • Nelms/Long Roth - ©2002
  • ISBN10: 0-534-52410-9
  • ISBN13: 978-0-534-52410-4
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Cultural Foods: Traditions and Trends, 1st Edition

  • Kittler/Sucher - ©2000
  • ISBN10: 0-534-57339-8
  • ISBN13: 978-0-534-57339-3
  • Print$132.49
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Nutrition and Diet Therapy, 5th Edition

  • Cataldo/DeBruyne/Whitney - ©1999
  • ISBN10: 0-534-54594-7
  • ISBN13: 978-0-534-54594-9
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Nutrition: Concepts and Controversies, 13th Edition

  • Print$190.99
  • Rent$47.49
  • eBook$59.49
  • eChaptersea. $9.49
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Study Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th

  • Sizer/Whitney - ©2014
  • ISBN10: 1-133-60993-7
  • ISBN13: 978-1-133-60993-3
  • Print$53.49
  • eBook$12.99
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ePack: Personal Nutrition, 8th + Diet Analysis Plus 2-Semester Instant Access Code

  • BOYLE/LONG - ©2013
  • ISBN10: 1-133-49834-5
  • ISBN13: 978-1-133-49834-6
  • Bundles$160.49
  • Rent$65.49
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ePack: Personal Nutrition, 8th + Nutrition CourseMate with eBook Instant Access Code

  • BOYLE/LONG - ©2013
  • ISBN10: 1-133-49838-8
  • ISBN13: 978-1-133-49838-4
  • Bundles$160.49
  • Rent$119.49

A Functional Approach: Vitamins and Minerals

  • Whitney/Rolfes - ©2013
  • ISBN10: 1-133-60450-1
  • ISBN13: 978-1-133-60450-1
  • Print$35.49

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