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Showing 181 - 210 of 500 products matching "General Nutrition"

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Bundle: Understanding Nutrition, 12th + Dietary Guidelines Repromote

  • Whitney/Rolfes - ©2011
  • ISBN10: 1-111-87285-6
  • ISBN13: 978-1-111-87285-4
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  • Bundles$115.99
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Bundle: Understanding Nutrition, 12th + WebTutor™ Plus on WebCT™ Printed Access Card

  • Whitney/Rolfes - ©2011
  • ISBN10: 1-111-87326-7
  • ISBN13: 978-1-111-87326-4
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Lab Manual for Understanding Food, 4th

  • Walter/Beathard - ©2011
  • ISBN10: 0-538-49795-5
  • ISBN13: 978-0-538-49795-4
  • Print$68.49
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Nutrition CourseMate with eBook Instant Access Code for Brown's Understanding Food, 4th Edition

  • Brown, Amy Christine - ©2011
  • ISBN10: 1-111-47902-X
  • ISBN13: 978-1-111-47902-2
  • CourseMate$156.00
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  • Digital$118.00
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Medical Nutrition Therapy: A Case Study Approach, 3rd Edition

  • Nelms/Long Roth/Lacey - ©2009
  • ISBN10: 0-495-55476-6
  • ISBN13: 978-0-495-55476-9
  • A new edition of this text is available here

  • Print$112.49
  • Rent$22.49
  • eBook$41.99
  • eChaptersea. $3.49
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Nutrition and Diet Therapy, 7th Edition

  • DeBruyne/Whitney/Pinna - ©2008
  • ISBN10: 0-495-38719-3
  • ISBN13: 978-0-495-38719-0
  • A new edition of this text is available here

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Nutrition and Diet Therapy, 7th Edition

Print version includes InfoTrac® 1-Semester, Premium Web Site Printed Access Card

  • DeBruyne/Whitney - ©2008
  • ISBN10: 0-495-11916-4
  • ISBN13: 978-0-495-11916-6
  • eBook$65.99
  • eChaptersea. $5.49
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Understanding Food: Principles and Preparation, 3rd Edition

  • eBook$89.99
  • eChaptersea. $5.49
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Lab Manual for Brown's Understanding Food: Principles and Preparation, 3rd

  • Brown, Amy Christine - ©2008
  • ISBN10: 0-495-11908-3
  • ISBN13: 978-0-495-11908-1
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Study Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 11th

  • Sizer/Whitney - ©2008
  • ISBN10: 0-495-55304-2
  • ISBN13: 978-0-495-55304-5
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Medical Nutrition Therapy: A Case Study Approach, 2nd Edition

Print version includes InfoTrac®

  • Nelms/Long Roth - ©2004
  • ISBN10: 0-534-52709-4
  • ISBN13: 978-0-534-52709-9
  • A new edition of this text is available here

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Nutrition and Diet Therapy (with InfoTrac and Online Study Guide Pin Code), 6th Edition

  • Cataldo/DeBruyne/Whitney - ©2003
  • ISBN10: 0-534-57691-5
  • ISBN13: 978-0-534-57691-2
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Medical Nutrition Therapy: A Case Study Approach, 1st Edition

  • Nelms/Long Roth - ©2002
  • ISBN10: 0-534-52410-9
  • ISBN13: 978-0-534-52410-4
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Cultural Foods: Traditions and Trends, 1st Edition

  • Kittler/Sucher - ©2000
  • ISBN10: 0-534-57339-8
  • ISBN13: 978-0-534-57339-3
  • Print$140.49
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Nutrition and Diet Therapy, 5th Edition

  • Cataldo/DeBruyne/Whitney - ©1999
  • ISBN10: 0-534-54594-7
  • ISBN13: 978-0-534-54594-9
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Nutrition: Concepts and Controversies, 13th Edition

  • Print$194.99
  • Rent$38.99
  • eBook$72.99
  • eChaptersea. $9.49
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ePack: Nutrition Now, 7th + Diet Analysis Plus 2-Semester Instant Access Code

  • Brown, Judith E. - ©2014
  • ISBN10: 1-285-48743-5
  • ISBN13: 978-1-285-48743-4
  • Bundles$152.49
  • Rent$70.99
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CourseMate Instant Access for Brown's Nutrition Now, 7th Edition

  • Brown, Judith E. - ©2014
  • ISBN10: 1-285-07683-4
  • ISBN13: 978-1-285-07683-6
  • CourseMate$101.00
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  • Digital$111.00
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MindTap Nutrition Instant Access for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th Edition

  • Sizer/Whitney - ©2014
  • ISBN10: 1-285-51261-8
  • ISBN13: 978-1-285-51261-7
  • MindTap$118.00
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Study Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 13th

  • Sizer/Whitney - ©2014
  • ISBN10: 1-133-60993-7
  • ISBN13: 978-1-133-60993-3
  • Print$54.49
  • eBook$21.49
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Print Option: NUTR (with Nutrition CourseMate with eBook, Diet Analysis Plus 2-Semester Printed Access Card)

  • McGuire/Beerman - ©2013
  • ISBN10: 1-133-64270-5
  • ISBN13: 978-1-133-64270-1
  • Bundles$85.95
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ePack: Understanding Nutrition, 13th + CourseMate Instant Access + Diet Analysis Plus 2-Semester Instant Access

  • Whitney/Rolfes - ©2013
  • ISBN10: 1-305-58874-6
  • ISBN13: 978-1-305-58874-5
  • Bundles$217.99

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