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Showing 31 - 60 of 466 products matching "General Nutrition"

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Nutrition Therapy and Pathophysiology, 2nd Edition

  • Nelms/Sucher/Lacey/Long Roth - ©2011
  • ISBN10: 1-4390-4962-9
  • ISBN13: 978-1-4390-4962-4
  • Print$190.99
  • Rent$35.49
  • eBook$59.49
  • eChaptersea. $5.49
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  • Bundles$61.99
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Bundle: Nutrition Therapy and Pathophysiology, 2nd + Dietary Guidelines Repromote

  • Nelms/Sucher/Lacey/Long Roth - ©2011
  • ISBN10: 1-111-87275-9
  • ISBN13: 978-1-111-87275-5
  • Bundles$190.99
  • Rent$85.49
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Bundle: Nutrition Therapy and Pathophysiology, 2nd + Global Nutrition Watch Printed Access Card

  • Nelms/Sucher/Lacey/Long Roth - ©2011
  • ISBN10: 1-111-97773-9
  • ISBN13: 978-1-111-97773-3
  • Bundles$190.99
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Diet Analysis Plus 2-Semester Instant Access, 10th Edition

  • Wadsworth - ©2011
  • ISBN10: 0-538-49509-X
  • ISBN13: 978-0-538-49509-7
  • Digital$48.00
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Diet Analysis Plus 1-Semester Instant Access Code, 10th Edition

  • Wadsworth - ©2011
  • ISBN10: 1-285-76624-5
  • ISBN13: 978-1-285-76624-9
  • Digital$24.50
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Food and Culture, 5th Edition

  • Kittler/Sucher - ©2008
  • ISBN10: 0-495-11541-X
  • ISBN13: 978-0-495-11541-0
  • A new edition of this text is available here

  • eBook$49.49
  • eChaptersea. $6.49
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Bundle: Nutrition for Sport and Exercise + Diet Analysis Plus 2-Semester Printed Access Card

  • Dunford/Doyle - ©2008
  • ISBN10: 1-111-41025-9
  • ISBN13: 978-1-111-41025-4
  • Bundles$190.99
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Nutrition Therapy and Pathophysiology, 1st Edition

  • Nelms/Sucher/Long Roth - ©2007
  • ISBN10: 0-534-62154-6
  • ISBN13: 978-0-534-62154-4
  • A new edition of this text is available here

  • eBook$62.99
  • eChaptersea. $4.49
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Management Practice in Dietetics, 2nd Edition

  • Hudson, Nancy R. - ©2006
  • ISBN10: 0-534-51657-2
  • ISBN13: 978-0-534-51657-4
  • Print$177.49
  • Rent$43.99
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Bundle: Management Practice in Dietetics, 2nd + InfoTrac® College Edition

  • Hudson, Nancy R. - ©2006
  • ISBN10: 0-495-06845-4
  • ISBN13: 978-0-495-06845-7
  • Bundles$177.49
  • Rent$78.99
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Food and Culture, 4th Edition

  • Kittler/Sucher - ©2004
  • ISBN10: 0-534-56112-8
  • ISBN13: 978-0-534-56112-3
  • A new edition of this text is available here

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Sports and Fitness Nutrition, 1st Edition

Print version includes InfoTrac®

  • Wildman/Miller - ©2004
  • ISBN10: 0-534-57564-1
  • ISBN13: 978-0-534-57564-9
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The Cultural Feast: An Introduction to Food and Society, 2nd Edition

  • Bryant/DeWalt/Courtney/Schwartz - ©2004
  • ISBN10: 0-534-52582-2
  • ISBN13: 978-0-534-52582-8
  • Print$141.99
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Understanding Food Science and Technology, 1st Edition

Print version includes InfoTrac®

  • Murano, Peter - ©2003
  • ISBN10: 0-534-54486-X
  • ISBN13: 978-0-534-54486-7
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Basic Nutrition Counseling Skill Development, 1st Edition

  • Bauer, Kathleen D. - ©2002
  • ISBN10: 0-534-58977-4
  • ISBN13: 978-0-534-58977-6
  • A new edition of this text is available here

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Nutrition, Exercise, and Behavior: An Integrated Approach to Weight Management, 1st Edition

  • Summerfield, Liane M. - ©2001
  • ISBN10: 0-534-54153-4
  • ISBN13: 978-0-534-54153-8
  • A new edition of this text is available here

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Management Practice in Dietetics, 1st Edition

  • Hudson, Nancy R. - ©2000
  • ISBN10: 0-534-54504-1
  • ISBN13: 978-0-534-54504-8
  • A new edition of this text is available here

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The Biochemistry of Human Nutrition: A Desk Reference, 2nd Edition

  • Gropper, Sareen S. - ©2000
  • ISBN10: 0-534-51543-6
  • ISBN13: 978-0-534-51543-0
  • Print$156.49
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Understanding Food: Principles and Preparation, 5th Edition

  • Print$223.49
  • Rent$102.99
  • eBook$128.49
  • eChaptersea. $5.99
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Lab Manual for Brown's Understanding Food: Principles and Preparation, 5th

  • Brown, Amy Christine - ©2015
  • ISBN10: 1-133-60716-0
  • ISBN13: 978-1-133-60716-8
  • Print$63.49
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CourseMate Instant Access for Brown's Understanding Food: Principles and Preparation, 5th Edition

  • Brown, Amy Christine - ©2015
  • ISBN10: 1-133-60905-8
  • ISBN13: 978-1-133-60905-6
  • CourseMate$144.00
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Nutrition Through the Life Cycle, 5th Edition

  • Brown/Lechtenberg/Sharbaugh/Splett/Stang - ©2014
  • ISBN10: 1-133-60049-2
  • ISBN13: 978-1-133-60049-7
  • STUDY TOOLS AVAILABLE
  • Print$195.49
  • Rent$95.99
  • eBook$119.99
  • eChaptersea. $7.99
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ePack: Nutrition Through the Life Cycle, 5th + Diet Analysis Plus 2-Semester Instant Access

  • Brown/Lechtenberg/Sharbaugh/Splett/Stang - ©2014
  • ISBN10: 1-305-24407-9
  • ISBN13: 978-1-305-24407-8
  • Bundles$206.99
  • Rent$146.49
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Bundle: Nutrition Through the Life Cycle, 5th + Global Nutrition Watch Printed Access Card + CourseMate Printed Access Card

  • Brown/Lechtenberg/Sharbaugh/Splett/Stang - ©2014
  • ISBN10: 1-133-54868-7
  • ISBN13: 978-1-133-54868-3
  • Bundles$206.99
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Flash Cards Instant Access for Brown's Nutrition Through the Life Cycle, 5th Edition

  • Brown/Lechtenberg/Sharbaugh/Splett/Stang - ©2014
  • ISBN10: 1-305-21025-5
  • ISBN13: 978-1-305-21025-7
  • Digital$3.99

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